Waiters / Waitresses job at Tera Crispy Chicken

Background information about the job or company (e.g., role context, company overview)

Tera Crispy Chicken is hiring Waiters / Waitresses.

Responsibilities or duties

• Greet customers warmly, present menus, and take accurate food and beverage orders.
• Serve meals and drinks promptly, ensuring correct items are delivered to the right tables.
• Upsell daily specials, appetizers, desserts, and premium beverages to enhance customer experience.
• Check on guests during meals to ensure satisfaction and address any concerns immediately.
• Clear and reset tables efficiently after each course or meal service.
• Process customer payments via cash, card, or mobile money, using the POS system accurately.
• Maintain thorough knowledge of the menu, ingredients, preparation methods, and allergens.
• Keep service areas, including side stations and dining spaces, clean, organized, and well-stocked.
• Assist in setting up and breaking down the dining area for service shifts.
• Provide excellent customer service and create a welcoming atmosphere for guests.

Qualifications or requirements (e.g., education, skills)

Reliable, hardworking team players with a good attitude.

Experience needed

Experience is an added advantage.

Any other provided details (e.g., benefits, work environment, team info, or additional notes)

WHY JOIN US

Competitive pay

Friendly, supportive team

Staff meals on shift

Room to grow with us

• Greet customers warmly, present menus, and take accurate food and beverage orders.
• Serve meals and drinks promptly, ensuring correct items are delivered to the right tables.
• Upsell daily specials, appetizers, desserts, and premium beverages to enhance customer experience.
• Check on guests during meals to ensure satisfaction and address any concerns immediately.
• Clear and reset tables efficiently after each course or meal service.
• Process customer payments via cash, card, or mobile money, using the POS system accurately.
• Maintain thorough knowledge of the menu, ingredients, preparation methods, and allergens.
• Keep service areas, including side stations and dining spaces, clean, organized, and well-stocked.
• Assist in setting up and breaking down the dining area for service shifts.
• Provide excellent customer service and create a welcoming atmosphere for guests.

• Reliable, hardworking team players with a good attitude.