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Sous Chef job at Hugamara
Posted by: great-volunteer
Posted date: 2026-Aug-03
Location: Kampala
Sous Chef 2026-08-03T05:41:32+00:00 Hugamara https://cdn.ugashare.com/jsjobsdata/data/employer/comp_6718/logo/Hugamara.png https://www.hugamara.com/ FULL_TIME Kampala Kampala 00256 Uganda Professional Services Accounting & Finance, Business Operations 2026-08-17T17:00:00+00:00 8 Description Hugamara Group owns and operates several popular, high-end lifestyle restaurants, lounges, and bars primarily located around Kampala. Their prominent hospitality portfolio includes: The villa, Eateroo, The Maze Restaurant & Lounge, La Cueva among others. Job Summary To assist the Head Chef in supervising kitchen operations, food preparation, staff coordination, and maintaining quality standards. Key Responsibilities - Supervise kitchen staff.
- Coordinate food preparation.
- Ensure food quality.
- Monitor hygiene standards.
- Train junior chefs.
- Assist with menu planning.
- Support inventory management.
Qualifications - Diploma in Culinary Arts or Food Production.
- Previous supervisory kitchen experience.
- Strong organizational skills.
 JOB-6a702a0c0e720 Vacancy title:
Sous Chef Jobs at:
Hugamara Deadline of this Job:
Monday, August 17 2026 Duty Station:
Kampala | Kampala Summary
Date Posted: Monday, August 3 2026, Base Salary: Not Disclosed JOB DETAILS:
Description Hugamara Group owns and operates several popular, high-end lifestyle restaurants, lounges, and bars primarily located around Kampala. Their prominent hospitality portfolio includes: The villa, Eateroo, The Maze Restaurant & Lounge, La Cueva among others. Job Summary To assist the Head Chef in supervising kitchen operations, food preparation, staff coordination, and maintaining quality standards. Key Responsibilities - Supervise kitchen staff.
- Coordinate food preparation.
- Ensure food quality.
- Monitor hygiene standards.
- Train junior chefs.
- Assist with menu planning.
- Support inventory management.
Qualifications - Diploma in Culinary Arts or Food Production.
- Previous supervisory kitchen experience.
- Strong organizational skills.
 Work Hours: 8 Experience in Months: 12 Level of Education: bachelor degree Job application procedure
Interested in applying for this job? hugamara.com&form%5Bvalid-to%5D=Monday,%20August%2017%202026">Click here to submit your application now.
Hiring on a rolling basis, apply as soon as possible. Only Shortlisted Candidates will be contacted
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