Production Incharge
2025-07-22T09:32:35+00:00
Pura Organic Agro Tech Ltd
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https://pearlcapital.net/project/pura-organic-agro-tech-ltd/
FULL_TIME
Uganda
Nakasongola
00256
Uganda
Agriculture, Food, and Natural Resources
Management
2025-07-31T17:00:00+00:00
Uganda
8
Pura Organic Agro Tech Ltd in Nakasongola is seeking a Production Incharge to support and enhance cassava starch and flour manufacturing. This middle-management role reports to the Production Manager and offers an exciting opportunity for operational leadership development.
Key Responsibilities:
â— Collaborate on production planning and oversee the cassava starch and flour production cycle.
â— Monitor process parameters and propose enhancements to optimize effiency and minimize waste.
â— Work closely with the Quality Assurance Manager to ensure adherence to quality standards and maintain accurate production logs.
â— Assist in scheduling preventive maintenance and troubleshooting machinery issues.
â— Mentor shift supervisors and operators, enforce safety protocols, and assist with training.
â— Coordinate with managers to secure cassava root supply and track inventory.
â— Generate daily and weekly shift reports.
Qualifications:
â— Bachelor's degree in Food Science and Technology, Chemical Engineering, Industrial Engineering, Mechanical Engineering, or a related field.
â— 8-12 years of progressive experience in processing or manufacturing, with 4-6 years in a senior supervisory role.
â— Deep knowledge of starch and flour manufacturing processes, industrial machinery, quality management systems (e.g., ISO 9001), and occupational health and safety regulations.
â— Strong operational leadership, problem-solving, communication, and decision-making skills.
â— Must be based in Nakasongola and willing to work flexible hours/shifts.
Key Responsibilities: â— Collaborate on production planning and oversee the cassava starch and flour production cycle. â— Monitor process parameters and propose enhancements to optimize effiency and minimize waste. â— Work closely with the Quality Assurance Manager to ensure adherence to quality standards and maintain accurate production logs. â— Assist in scheduling preventive maintenance and troubleshooting machinery issues. â— Mentor shift supervisors and operators, enforce safety protocols, and assist with training. â— Coordinate with managers to secure cassava root supply and track inventory. â— Generate daily and weekly shift reports.
â— Deep knowledge of starch and flour manufacturing processes, industrial machinery, quality management systems (e.g., ISO 9001), and occupational health and safety regulations. â— Strong operational leadership, problem-solving, communication, and decision-making skills. â— Must be based in Nakasongola and willing to work flexible hours/shifts.
Qualifications: â— Bachelor's degree in Food Science and Technology, Chemical Engineering, Industrial Engineering, Mechanical Engineering, or a related field. â— 8-12 years of progressive experience in processing or manufacturing, with 4-6 years in a senior supervisory role.
JOB-687f5ab35fbd0
Vacancy title:
Production Incharge
Jobs at:
Pura Organic Agro Tech Ltd
Deadline of this Job:
Thursday, July 31 2025
Duty Station:
Nakasongola | Uganda
Summary
Date Posted: Tuesday, July 22 2025, Base Salary: Not Disclosed
JOB DETAILS:
Pura Organic Agro Tech Ltd in Nakasongola is seeking a Production Incharge to support and enhance cassava starch and flour manufacturing. This middle-management role reports to the Production Manager and offers an exciting opportunity for operational leadership development.
Key Responsibilities:
â— Collaborate on production planning and oversee the cassava starch and flour production cycle.
â— Monitor process parameters and propose enhancements to optimize effiency and minimize waste.
â— Work closely with the Quality Assurance Manager to ensure adherence to quality standards and maintain accurate production logs.
â— Assist in scheduling preventive maintenance and troubleshooting machinery issues.
â— Mentor shift supervisors and operators, enforce safety protocols, and assist with training.
â— Coordinate with managers to secure cassava root supply and track inventory.
â— Generate daily and weekly shift reports.
Qualifications:
â— Bachelor's degree in Food Science and Technology, Chemical Engineering, Industrial Engineering, Mechanical Engineering, or a related field.
â— 8-12 years of progressive experience in processing or manufacturing, with 4-6 years in a senior supervisory role.
â— Deep knowledge of starch and flour manufacturing processes, industrial machinery, quality management systems (e.g., ISO 9001), and occupational health and safety regulations.
â— Strong operational leadership, problem-solving, communication, and decision-making skills.
â— Must be based in Nakasongola and willing to work flexible hours/shifts.
Work Hours: 8
Experience in Months: 96
Level of Education: bachelor degree
Job application procedure
Click Here to apply