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Indian Cuisine Chef job at Piato Restaurant
Posted by: great-volunteer
Posted date: 2026-Mar-02
Location: Kampala
Indian Cuisine Chef 2026-03-02T08:47:49+00:00 Piato Restaurant https://cdn.ugashare.com/jsjobsdata/data/employer/comp_7231/logo/Piato%20Restaurant.jpeg https://piatokampala.com/ FULL_TIME Kampala Kampala 00256 Uganda Hospitality, and Tourism Restaurant & Hospitality 2026-03-20T17:00:00+00:00 8 Indian Cuisine Chef Piato Restaurant KEY RESPONSIBILITIES: - Prepare and present a variety of Indian dishes with consistency and flair
- Develop and innovate menus featuring North and South Indian specialties
- Ensure quality control, portion accuracy, and timely service
- Manage kitchen staff and train junior cooks in Indian techniques
- Monitor inventory and maintain stock of spices and specialty ingredients
- Uphold hygiene, safety, and sanitation standards
QUALIFICATIONS: - Proven experience as a Chef specializing in Indian cuisine (3+ years)
- Mastery of Indian spices, cooking methods, and regional dishes
- Strong leadership and communication skills
- Ability to work in a fast-paced, multicultural kitchen
- Culinary certification or equivalent experience preferred
 - Prepare and present a variety of Indian dishes with consistency and flair
- Develop and innovate menus featuring North and South Indian specialties
- Ensure quality control, portion accuracy, and timely service
- Manage kitchen staff and train junior cooks in Indian techniques
- Monitor inventory and maintain stock of spices and specialty ingredients
- Uphold hygiene, safety, and sanitation standards
- Mastery of Indian spices, cooking methods, and regional dishes
- Strong leadership and communication skills
- Ability to work in a fast-paced, multicultural kitchen
- Proven experience as a Chef specializing in Indian cuisine (3+ years)
- Culinary certification or equivalent experience preferred
JOB-69a54eb5bb0d4 Vacancy title:
Indian Cuisine Chef Jobs at:
Piato Restaurant Deadline of this Job:
Friday, March 20 2026 Duty Station:
Kampala | Kampala Summary
Date Posted: Monday, March 2 2026, Base Salary: Not Disclosed JOB DETAILS:
Indian Cuisine Chef Piato Restaurant KEY RESPONSIBILITIES: - Prepare and present a variety of Indian dishes with consistency and flair
- Develop and innovate menus featuring North and South Indian specialties
- Ensure quality control, portion accuracy, and timely service
- Manage kitchen staff and train junior cooks in Indian techniques
- Monitor inventory and maintain stock of spices and specialty ingredients
- Uphold hygiene, safety, and sanitation standards
QUALIFICATIONS: - Proven experience as a Chef specializing in Indian cuisine (3+ years)
- Mastery of Indian spices, cooking methods, and regional dishes
- Strong leadership and communication skills
- Ability to work in a fast-paced, multicultural kitchen
- Culinary certification or equivalent experience preferred
 Work Hours: 8 Experience in Months: 36 Level of Education: professional certificate Job application procedure
Interested in applying for this job? piatokampala.com&form%5Bvalid-to%5D=Friday,%20March%2020%202026">Click here to submit your application now.
Send your CV and a brief cover letter Applications close: 20th March, 2026 Only successful candidates will be contacted.
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