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Experienced Chef job at Aldea Restaurant & Lounge
Posted by: great-volunteer
Posted date: 2026-Feb-01
Location: Plot 34 Windsor Crescent, Kololo, Kampala
Experienced Chef 2026-01-31T12:52:13+00:00 Aldea Restaurant & Lounge https://cdn.ugashare.com/jsjobsdata/data/employer/comp_12404/logo/Aldea%20Restaurant%20&%20Lounge.png https://www.aldearestaurant.co.ug/ FULL_TIME Plot 34 Windsor Crescent Kololo Kampala 00256 Uganda Hospitality, and Tourism Restaurant & Hospitality 2026-02-05T17:00:00+00:00 8 Job Overview An Experienced Chef assists the Head Chef in food preparation, manages specific sections of the kitchen, and helps train junior kitchen staff. Key Responsibilities: - Prepare and cook dishes according to established recipes and standards.
- Manage a specific station (e.g., grill, sauces, pastries).
- Assist in menu development and food costing.
- Train and guide junior cooks and kitchen assistants.
- Maintain cleanliness and organization in the kitchen.
- Ensure food safety and quality control.
- Prepare and cook dishes according to established recipes and standards.
- Manage a specific station (e.g., grill, sauces, pastries).
- Assist in menu development and food costing.
- Train and guide junior cooks and kitchen assistants.
- Maintain cleanliness and organization in the kitchen.
- Ensure food safety and quality control.
JOB-697dfafd946ef Vacancy title:
Experienced Chef Jobs at:
Aldea Restaurant & Lounge Deadline of this Job:
Thursday, February 5 2026 Duty Station:
Plot 34 Windsor Crescent | Kololo | Kampala Summary
Date Posted: Saturday, January 31 2026, Base Salary: Not Disclosed JOB DETAILS:
Job Overview An Experienced Chef assists the Head Chef in food preparation, manages specific sections of the kitchen, and helps train junior kitchen staff. Key Responsibilities: - Prepare and cook dishes according to established recipes and standards.
- Manage a specific station (e.g., grill, sauces, pastries).
- Assist in menu development and food costing.
- Train and guide junior cooks and kitchen assistants.
- Maintain cleanliness and organization in the kitchen.
- Ensure food safety and quality control.
Work Hours: 8 Experience in Months: 24 Level of Education: associate degree Job application procedure
Drop off your CV in person to the hostess desk by 5th February 2026.
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