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Butchery Lead/Supervisor job at Lafab Solutions
Posted by: great-volunteer
Posted date: 2025-Dec-21
Location: Luwero, Wakiso, Gayaza, Kampala
Butchery Lead/Supervisor 2025-12-19T08:08:46+00:00 Lafab Solutions https://cdn.ugashare.com/jsjobsdata/data/employer/comp_7421/logo/Lafab%20Solutions.jpeg https://www.lafabsolution.com/ FULL_TIME Luwero, Wakiso, Gayaza Kampala 00256 Uganda Professional Services Management, Sales & Retail, Manufacturing & Warehouse, Business Operations, Restaurant & Hospitality 2026-01-04T17:00:00+00:00 8 Key Responsibilities - Oversee meat processing, cutting, packaging, and display of premium cuts.
- Supervise butchery staff and maintain high hygiene and safety standards.
- Track inventory, reduce wastage, and prepare daily stock or sales reports.
Technical Skills - Training or experience in butchery/meat processing.
- Strong knife skills.
Soft Skills - Good supervisory/communication abilities.
Education & Requirements Education: At least a diploma in hospitality or a related field. Experience: 2 years Industry Experience: Hospitality - Oversee meat processing, cutting, packaging, and display of premium cuts.
- Supervise butchery staff and maintain high hygiene and safety standards.
- Track inventory, reduce wastage, and prepare daily stock or sales reports.
- Training or experience in butchery/meat processing.
- Strong knife skills.
- Good supervisory/communication abilities.
- At least a diploma in hospitality or a related field.
JOB-6945080ed5535 Vacancy title:
Butchery Lead/Supervisor Jobs at:
Lafab Solutions Deadline of this Job:
Sunday, January 4 2026 Duty Station:
Luwero, Wakiso, Gayaza | Kampala Summary
Date Posted: Friday, December 19 2025, Base Salary: Not Disclosed JOB DETAILS: Key Responsibilities - Oversee meat processing, cutting, packaging, and display of premium cuts.
- Supervise butchery staff and maintain high hygiene and safety standards.
- Track inventory, reduce wastage, and prepare daily stock or sales reports.
Technical Skills - Training or experience in butchery/meat processing.
- Strong knife skills.
Soft Skills - Good supervisory/communication abilities.
Education & Requirements Education: At least a diploma in hospitality or a related field. Experience: 2 years Industry Experience: Hospitality Work Hours: 8 Experience in Months: 24 Level of Education: associate degree Job application procedure
Interested in applying for this job? lafabsolution.com&form%5Bvalid-to%5D=Sunday,%20January%204%202026">Click here to submit your application now.
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